Plant Breeding: Theory and Methods
- Indbinding:
- Hardback
- Sideantal:
- 263
- Udgivet:
- 19. September 2023
- Størrelse:
- 152x16x229 mm.
- Vægt:
- 522 g.
- 2-3 uger.
- 9. Oktober 2024
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Ingen binding og kan opsiges når som helst.
- 1 valgfrit digitalt ugeblad
- 20 timers lytning og læsning
- Adgang til 70.000+ titler
- Ingen binding
Abonnementet koster 75 kr./md.
Ingen binding og kan opsiges når som helst.
Beskrivelse af Plant Breeding: Theory and Methods
Plant breeding refers to the science of modifying the traits of plants to generate desired qualities. It has been utilized to improve the quality of nutrition in the food products for animals and humans. Plant breeding aims to create crop varieties with superior and unique features that can be used for a range of agricultural purposes. The most commonly studied traits are those associated with end-use quality attributes such as flavor or concentrations of certain biological molecules, biotic and abiotic stress tolerance, processing ease, and biomass or grain production. The type of quantitative or qualitative traits a plant will have is determined by its genes. Plant breeding can be done in a variety of ways, such as selecting plants with desirable features for propagation and using approaches that rely on the knowledge of genetics. This book presents the complex subject of plant breeding in the most comprehensible and easy to understand language. The readers would gain knowledge that would broaden their perspective about the theories and methods of plant breeding.
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Bogen Plant Breeding: Theory and Methods findes i følgende kategorier:
- Business og læring
- Hobby og fritid > Sport
- Matematik og naturvidenskab > Biologi og biovidenskab > Biovidenskab: generelle emner > Genetik (ikke-medicinsk)
- Matematik og naturvidenskab > Biologi og biovidenskab > Botanik
- Idræt og udendørsaktiviteter > Idræt: generelt
- Teknologi, ingeniørvidenskab og landbrug > Landbrug og havbrug > Agronomi og planteproduktion
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