Bøger af Harvey Washington Wiley

The Lure of the Land is a guide for farmers over the age of fifty who are considering changing their lifestyle and taking up farming. The author, Harvey Washington Wiley, offers insight into the challenges and rewards of farming, as well as practical advice on topics like starting a farm, selecting crops and livestock, and managing finances. This book is an essential read for anyone considering a career in agriculture later in life.This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it.This work is in the "public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work.Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.

This is a reproduction of a book published before 1923. This book may have occasional imperfections such as missing or blurred pages, poor pictures, errant marks, etc. that were either part of the original artifact, or were introduced by the scanning process. We believe this work is culturally important, and despite the imperfections, have elected to bring it back into print as part of our continuing commitment to the preservation of printed works worldwide. We appreciate your understanding of the imperfections in the preservation process, and hope you enjoy this valuable book. ++++ The below data was compiled from various identification fields in the bibliographic record of this title. This data is provided as an additional tool in helping to ensure edition identification: ++++ Principles And Practice Of Agricultural Analysis: Soils. -v. 2. Fertilizers And Insecticides. -v. 3. Agricultural Products; Volume 1 Of Principles And Practice Of Agricultural Analysis: A Manual For The Study Of Soils, Fertilizers, And Agricultural Products; For The Use Of Analysists, Teachers, And Students Of Agricultural Chemistry; Harvey Washington Wiley 2 Harvey Washington Wiley The Chemical publishing co., 1906 Technology & Engineering; Agriculture; Agronomy; Soil Science; Agricultural chemistry; Business & Economics / Industries / Agribusiness; Farm produce; Fertilizers and insecticides Soils; Produce trade; Technology & Engineering / Agriculture / Agronomy / Soil Science; Technology & Engineering / Agriculture / General

This is a reproduction of a book published before 1923. This book may have occasional imperfections such as missing or blurred pages, poor pictures, errant marks, etc. that were either part of the original artifact, or were introduced by the scanning process. We believe this work is culturally important, and despite the imperfections, have elected to bring it back into print as part of our continuing commitment to the preservation of printed works worldwide. We appreciate your understanding of the imperfections in the preservation process, and hope you enjoy this valuable book.

This is a reproduction of a book published before 1923. This book may have occasional imperfections such as missing or blurred pages, poor pictures, errant marks, etc. that were either part of the original artifact, or were introduced by the scanning process. We believe this work is culturally important, and despite the imperfections, have elected to bring it back into print as part of our continuing commitment to the preservation of printed works worldwide. We appreciate your understanding of the imperfections in the preservation process, and hope you enjoy this valuable book. ++++ The below data was compiled from various identification fields in the bibliographic record of this title. This data is provided as an additional tool in helping to ensure edition identification: ++++ Wiley's Health Series: Nutrition, Hygiene, Physiology, Book 1; Wiley's Health Series: Nutrition, Hygiene, Physiology; Harvey Washington Wiley Harvey Washington Wiley Rand, McNally & Company, 1917 Hygiene; Nutrition; Physiology

This is a reproduction of a book published before 1923. This book may have occasional imperfections such as missing or blurred pages, poor pictures, errant marks, etc. that were either part of the original artifact, or were introduced by the scanning process. We believe this work is culturally important, and despite the imperfections, have elected to bring it back into print as part of our continuing commitment to the preservation of printed works worldwide. We appreciate your understanding of the imperfections in the preservation process, and hope you enjoy this valuable book. ++++ The below data was compiled from various identification fields in the bibliographic record of this title. This data is provided as an additional tool in helping to ensure edition identification: ++++ Principles And Practice Of Agricultural Analysis: Fertilizers; Volume 2 Of Principles And Practice Of Agricultural Analysis: A Manual For The Estimation Of Soils, Fertilizers, And Agricultural Products. For The Use Of Analysts, Teachers, And Students Of Agricultural Chemistry; Harvey Washington Wiley Harvey Washington Wiley Chemical publishing co., 1895 Agricultural chemistry

This is a reproduction of a book published before 1923. This book may have occasional imperfections such as missing or blurred pages, poor pictures, errant marks, etc. that were either part of the original artifact, or were introduced by the scanning process. We believe this work is culturally important, and despite the imperfections, have elected to bring it back into print as part of our continuing commitment to the preservation of printed works worldwide. We appreciate your understanding of the imperfections in the preservation process, and hope you enjoy this valuable book.

1908. A manual for the estimation of soils, fertilizers, and agricultural products for the use of analysts, teachers and students of agricultural chemistry. Other volumes in this set are ISBN(s): 1417975040, 1425454410.

This scarce antiquarian book is a selection from Kessinger Publishing's Legacy Reprint Series. Due to its age, it may contain imperfections such as marks, notations, marginalia and flawed pages. Because we believe this work is culturally important, we have made it available as part of our commitment to protecting, preserving, and promoting the world's literature. Kessinger Publishing is the place to find hundreds of thousands of rare and hard-to-find books with something of interest for everyone!

This is a reproduction of a book published before 1923. This book may have occasional imperfections such as missing or blurred pages, poor pictures, errant marks, etc. that were either part of the original artifact, or were introduced by the scanning process. We believe this work is culturally important, and despite the imperfections, have elected to bring it back into print as part of our continuing commitment to the preservation of printed works worldwide. We appreciate your understanding of the imperfections in the preservation process, and hope you enjoy this valuable book. ++++ The below data was compiled from various identification fields in the bibliographic record of this title. This data is provided as an additional tool in helping to ensure edition identification: ++++ Soils. -v. 2. Fertilizers And Insecticides. -v.3. Agricultural Products; Volume 1 Of Principles And Practice Of Agricultural Analysis: A Manual For The Study Of Soils, Fertilizers, And Agricultural Products; For The Use Of Analysists, Teachers, And Students Of Agricultural Chemistry; Harvey Washington Wiley 2 Harvey Washington Wiley The Chemical publishing co., 1906 Agricultural chemistry; Farm produce; Fertilizers and insecticides Soils

""Reports of the U.S. Department of Agriculture, Division of Chemistry: Bulletin Nos. 52-57 (1899)"" is a collection of six bulletins compiled and edited by Harvey Washington Wiley. The bulletins contain detailed reports on various aspects of agricultural chemistry, including analyses of soils, fertilizers, and food products. The reports were conducted by the Division of Chemistry of the U.S. Department of Agriculture, and cover topics such as the chemical composition of fruits, vegetables, and cereals, as well as the effects of different fertilizers on crop yields. The book provides valuable insights into the state of agricultural chemistry in the late 19th century and is a useful resource for researchers and students interested in the history of agriculture and chemistry.This scarce antiquarian book is a facsimile reprint of the old original and may contain some imperfections such as library marks and notations. Because we believe this work is culturally important, we have made it available as part of our commitment for protecting, preserving, and promoting the world's literature in affordable, high quality, modern editions, that are true to their original work.

This is a reproduction of a book published before 1923. This book may have occasional imperfections such as missing or blurred pages, poor pictures, errant marks, etc. that were either part of the original artifact, or were introduced by the scanning process. We believe this work is culturally important, and despite the imperfections, have elected to bring it back into print as part of our continuing commitment to the preservation of printed works worldwide. We appreciate your understanding of the imperfections in the preservation process, and hope you enjoy this valuable book.

""Collection Of Reports From The U.S. Department Of Agriculture, Bureau Of Chemistry: Bulletin Nos. 115-121 (1908)"" is a book written by Harvey Washington Wiley. The book is a compilation of reports from the Bureau of Chemistry, which was a division of the U.S. Department of Agriculture. The reports in this collection were published as bulletins between 1906 and 1908. The topics covered in these reports include food and drug analysis, industrial alcohol, and the use of preservatives in food. The book provides a detailed look at the work of the Bureau of Chemistry during this time period and the efforts being made to ensure the safety and purity of food and drugs in the United States. The author, Harvey Washington Wiley, was a prominent chemist and advocate for food safety reform in the early 20th century.Contains The Feeding Value Of Cereals And Others.This scarce antiquarian book is a facsimile reprint of the old original and may contain some imperfections such as library marks and notations. Because we believe this work is culturally important, we have made it available as part of our commitment for protecting, preserving, and promoting the world's literature in affordable, high quality, modern editions, that are true to their original work.

This is a reproduction of a book published before 1923. This book may have occasional imperfections such as missing or blurred pages, poor pictures, errant marks, etc. that were either part of the original artifact, or were introduced by the scanning process. We believe this work is culturally important, and despite the imperfections, have elected to bring it back into print as part of our continuing commitment to the preservation of printed works worldwide. We appreciate your understanding of the imperfections in the preservation process, and hope you enjoy this valuable book.

This is a reproduction of a book published before 1923. This book may have occasional imperfections such as missing or blurred pages, poor pictures, errant marks, etc. that were either part of the original artifact, or were introduced by the scanning process. We believe this work is culturally important, and despite the imperfections, have elected to bring it back into print as part of our continuing commitment to the preservation of printed works worldwide. We appreciate your understanding of the imperfections in the preservation process, and hope you enjoy this valuable book.

This is an EXACT reproduction of a book published before 1923. This IS NOT an OCR'd book with strange characters, introduced typographical errors, and jumbled words. This book may have occasional imperfections such as missing or blurred pages, poor pictures, errant marks, etc. that were either part of the original artifact, or were introduced by the scanning process. We believe this work is culturally important, and despite the imperfections, have elected to bring it back into print as part of our continuing commitment to the preservation of printed works worldwide. We appreciate your understanding of the imperfections in the preservation process, and hope you enjoy this valuable book.

Principles and practice of agricultural analysis by Harvey Washington Wiley. This book is a reproduction of the original book published in 1906 and may have some imperfections such as marks or hand-written notes.