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Flavours of Greece

af Rosemary Barron
Flavours of Greece af Rosemary Barron
Bag om Flavours of Greece

Rosemary Barron's Flavours of Greece has never gone out of print. It is regarded as the most authentic and authoritative collection of Greek recipes. It was chosen as an Editor's Choice in The New York Times in the year of its publication and is the only recipe book listed in The Rough Guide to Greece and The Rough Guide to the Greek Islands.

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  • Sprog:
  • Engelsk
  • ISBN:
  • 9781911667124
  • Indbinding:
  • Paperback
  • Sideantal:
  • 386
  • Udgivet:
  • 30. Juni 2021
  • Størrelse:
  • 246x187x37 mm.
  • Vægt:
  • 1348 g.
  • Ukendt - mangler pt..

Normalpris

Abonnementspris

- Rabat på køb af fysiske bøger
- 1 valgfrit digitalt ugeblad
- 20 timers lytning og læsning
- Adgang til 70.000+ titler
- Ingen binding

Abonnementet koster 75 kr./md.
Ingen binding og kan opsiges når som helst.

Bag om Rosemary Barron

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Beskrivelse af Flavours of Greece

Rosemary Barron's Flavours of Greece has never gone out of print. It is regarded as the most authentic and authoritative collection of Greek recipes. It was chosen as an Editor's Choice in The New York Times in the year of its publication and is the only recipe book listed in The Rough Guide to Greece and The Rough Guide to the Greek Islands.

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