Achieving Sustainable Cultivation of Sorghum Volume 1
- Genetics, Breeding and Production Techniques
- Indbinding:
- Hardback
- Sideantal:
- 548
- Udgivet:
- 9. Juli 2018
- Størrelse:
- 152x229x30 mm.
- Vægt:
- 898 g.
Leveringstid:
2-3 uger
Forventet levering: 12. Oktober 2024
Beskrivelse af Achieving Sustainable Cultivation of Sorghum Volume 1
Sorghum is the fifth most important cereal crop (after rice, maize, wheat and barley). The first volume in this two-volume collection reviews advances in understanding sorghum physiology and genetics as well as developments in breeding new varieties and their more efficient cultivation.
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