Name: The Practical Guide to Achieving Customer Satisfaction in Events and Hotels
Price: 516.95 DKK
Availability: InStock
Author: Philip (Edge Hotel School Berners
ISBN: 9780367723859

The Practical Guide to Achieving Customer Satisfaction in Events and Hotels af Philip (Edge Hotel School Berners

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The Practical Guide to Achieving Customer Satisfaction in Events and Hotels is the 4th title in the Routledge series The Practical Guide to Events and Hotel Management and presents expert-led insight of customer service best practice within events and hotels.

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Sprog:
Engelsk

ISBN:
9780367723859

Forlag:
Taylor & Francis Ltd

Indbinding:
Paperback

Sideantal:
180

Udgivet:
18. juli 2022

Størrelse:
234x154x18 mm.

Vægt:
304 g.

Leveringstid: 8-11 hverdage.
Forventet levering: 17. januar 2025

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- Rabat på køb af fysiske bøger
- 1 valgfrit digitalt ugeblad
- 20 timers lytning og læsning
- Adgang til 70.000+ titler
- Ingen binding

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Ingen binding og kan opsiges når som helst.

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The Practical Guide to Achieving Customer Satisfaction in Events and Hotels is the 4th title in the Routledge series The Practical Guide to Events and Hotel Management and presents expert-led insight of customer service best practice within events and hotels.

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Bogen The Practical Guide to Achieving Customer Satisfaction in Events and Hotels findes i følgende kategorier:

Business og læring > Marketing