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The Essence of Japanese Cuisine

- An Essay on Food and Culture

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Reflects on the social and cultural side of Japan and how its culture has been affected by food. Providing both historical and social bases to understand how it has been and is being shaped the country is explored mainly through the topic of its cuisine.

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  • Sprog:
  • Engelsk
  • ISBN:
  • 9780700710850
  • Indbinding:
  • Hardback
  • Sideantal:
  • 276
  • Udgivet:
  • 20. juli 2000
  • Størrelse:
  • 156x234x18 mm.
  • Vægt:
  • 630 g.
  • 2-3 uger.
  • 21. januar 2025
Forlænget returret til d. 31. januar 2025
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Reflects on the social and cultural side of Japan and how its culture has been affected by food. Providing both historical and social bases to understand how it has been and is being shaped the country is explored mainly through the topic of its cuisine.

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