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Sugar and the Making of International Trade Law

af Michael (University of Oregon) Fakhri

indgår i Cambridge Studies in International and Comparative Law serien

Sugar and the Making of International Trade Law af Michael (University of Oregon) Fakhri
Bag om Sugar and the Making of International Trade Law

Why have international institutions been central to modern trade law for the past century? Written with scholars of international law and international institutions in mind, Michael Fakhri answers this question through an historical examination of three mostly forgotten sugar treaties.

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  • Sprog:
  • Engelsk
  • ISBN:
  • 9781316633472
  • Indbinding:
  • Paperback
  • Sideantal:
  • 277
  • Udgivet:
  • 25. maj 2017
  • Størrelse:
  • 228x153x19 mm.
  • Vægt:
  • 414 g.
  • 8-11 hverdage.
  • 10. december 2024
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Why have international institutions been central to modern trade law for the past century? Written with scholars of international law and international institutions in mind, Michael Fakhri answers this question through an historical examination of three mostly forgotten sugar treaties.

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