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Sugar and the Making of International Trade Law

af Michael (University of Oregon) Fakhri

indgår i Cambridge Studies in International and Comparative Law serien

Sugar and the Making of International Trade Law af Michael (University of Oregon) Fakhri
Bag om Sugar and the Making of International Trade Law

Why have international institutions been central to modern trade law for the past century? Written with scholars of international law and international institutions in mind, Michael Fakhri answers this question through an historical examination of three mostly forgotten sugar treaties.

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  • Sprog:
  • Engelsk
  • ISBN:
  • 9781107040526
  • Indbinding:
  • Hardback
  • Sideantal:
  • 278
  • Udgivet:
  • 27. november 2014
  • Størrelse:
  • 156x228x19 mm.
  • Vægt:
  • 522 g.
  • 8-11 hverdage.
  • 13. december 2024
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Forlænget returret til d. 31. januar 2025

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Why have international institutions been central to modern trade law for the past century? Written with scholars of international law and international institutions in mind, Michael Fakhri answers this question through an historical examination of three mostly forgotten sugar treaties.

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