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Fear of Food

- A History of Why We Worry about What We Eat

af Harvey Levenstein
Fear of Food af Harvey Levenstein
Bag om Fear of Food

Are eggs the perfect protein, or are they cholesterol bombs? Is red wine good for my heart or bad for my liver? In this title, the author reveals the people and interests who have created and exploited these worries, causing an extraordinary number of Americans to allow fear to trump pleasure in dictating their food choices.

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  • Sprog:
  • Engelsk
  • ISBN:
  • 9780226054902
  • Indbinding:
  • Paperback
  • Sideantal:
  • 228
  • Udgivet:
  • 11. april 2013
  • Størrelse:
  • 166x229x14 mm.
  • Vægt:
  • 334 g.
  • Ukendt - mangler pt..

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Are eggs the perfect protein, or are they cholesterol bombs? Is red wine good for my heart or bad for my liver? In this title, the author reveals the people and interests who have created and exploited these worries, causing an extraordinary number of Americans to allow fear to trump pleasure in dictating their food choices.

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