American Palate serien - plingboeger.dk

Montana Beer: A Guide to Breweries in Big Sky Country

af Ryan Newhouse

233,95 - 373,95 kr.

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233,95 kr.

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Asheville Food: A History of High Country Cuisine

af Rick McDaniel

363,95 kr.

Bog
363,95 kr.

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Historic Restaurants of Washington, D.C.: Capital Eats

af John DeFerrari

418,95 kr.

Bog
418,95 kr.

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Atlanta Beer: A Heady History of Brewing in the Hub of the South

af Ron Smith & Mary O. Boyle

233,95 - 373,95 kr.

Bog
233,95 kr.

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Austin Beer: Capital City History on Tap

af Bitchbeer Org

393,95 kr.

Bog
393,95 kr.

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Ann Arbor Beer: A Hoppy History of Tree Town Brewing

af David Bardallis

373,95 kr.

Bog
373,95 kr.

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Prohibition in the Napa Valley: Castles Under Siege

af Lin Weber

353,95 kr.

Bog
353,95 kr.

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The History of Diners in New Jersey

af Michael C. Gabriele

373,95 kr.

Bog
373,95 kr.

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Historic Austin Restaurants: Capital Cuisine Through the Generations

af Melanie Haupt

363,95 kr.

Bog
363,95 kr.

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Classic Eateries of the Ozarks and Arkansas River Valley

af Kat Robinson

418,95 kr.

Bog
418,95 kr.

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Classic Diners of Connecticut

af Garrison Leykam

213,95 - 353,95 kr.

Bog
213,95 kr.

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A History of Pacific Northwest Cuisine: Mastodons to Molecular Gastronomy

af Marc Hinton & Pamela Heiligenthal

393,95 kr.

Bog
393,95 kr.

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A Culinary History of the Great Black Swamp: Buckeye Candy, Bratwurst & Apple Butter

af Nathan Crook

233,95 - 373,95 kr.

Bog
233,95 kr.

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Lost Restaurants of Jacksonville

af Dorothy K. Fletcher

353,95 kr.

Bog
353,95 kr.

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Detroit Food: Coney Dogs to Farmers Markets

af Bill Loomis

363,95 kr.

Bog
363,95 kr.

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Charlottesville Food: A History of Eating Local in Jefferson's City

af Casey Ireland

353,95 kr.

Bog
353,95 kr.

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Louisiana Crawfish: A Succulent History of the Cajun Crustacean

af Sam Irwin

373,95 kr.

Bog
373,95 kr.

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Utica Beer: A History of Brewing in the Mohawk Valley

af Daniel Shumway

418,95 kr.

Bog
418,95 kr.

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New Orleans Beer: A Hoppy History of Big Easy Brewing

af Jeremy Labadie & Argyle Wolf-Knapp

363,95 kr.

Bog
363,95 kr.

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Capital Beer: A Heady History of Brewing in Washington, D.C.

af Garrett Peck

393,95 kr.

Bog
393,95 kr.

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A Culinary History of Kentucky: Burgoo, Beer Cheese and Goetta

af Fiona Young-Brown

253,95 - 373,95 kr.

Bog
253,95 kr.

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Country Ham: A Southern Tradition of Hogs, Salt & Smoke

af Steve Coomes

233,95 - 373,95 kr.

Bog
233,95 kr.

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Ontario Beer: A Heady History of Brewing from the Great Lakes to the Hudson Bay

af Alan McLeod & Jordan St John

233,95 - 373,95 kr.

Bog
233,95 kr.

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Candyland in the Twin Cities: Popcorn, Toffee, Brittle & Bark

af Susan M. Barbieri

353,95 kr.

Bog
353,95 kr.

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Prohibition in Sacramento: Moralizers & Bootleggers in the Wettest City in the Nation

af Annette Kassis

353,95 kr.

Bog
353,95 kr.

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North Texas Beer: A Full-Bodied History of Brewing in Dallas, Fort Worth and Beyond

af Paul Hightower

393,95 kr.

Bog
393,95 kr.

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Louisville Beer: Derby City History on Draft

af Kevin Gibson

233,95 - 373,95 kr.

Bog
233,95 kr.

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Baltimore Baseball & Barbecue with Boog Powell: Stories from the Orioles' Smokey Slugger

af Rob Kasper & Boog Powell

353,95 kr.

Bog
353,95 kr.

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Wines of Walla Walla Valley: A Deep-Rooted History

af Catie McIntyre Walker

373,95 kr.

Bog
373,95 kr.

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Central New York Beer: A History of Brewing in the Heart of the Empire State

af Daniel Shumway

353,95 kr.

Bog
353,95 kr.

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