Women and the Food Cycle
- Case studies and technology profiles
- Indbinding:
- Paperback
- Sideantal:
- 96
- Udgivet:
- 15. december 1989
- Udgave:
- Størrelse:
- 235x156x7 mm.
- Vægt:
- 172 g.
- 8-11 hverdage.
- 16. december 2024
Forlænget returret til d. 31. januar 2025
Normalpris
Abonnementspris
- Rabat på køb af fysiske bøger
- 1 valgfrit digitalt ugeblad
- 20 timers lytning og læsning
- Adgang til 70.000+ titler
- Ingen binding
Abonnementet koster 75 kr./md.
Ingen binding og kan opsiges når som helst.
- 1 valgfrit digitalt ugeblad
- 20 timers lytning og læsning
- Adgang til 70.000+ titler
- Ingen binding
Abonnementet koster 75 kr./md.
Ingen binding og kan opsiges når som helst.
Beskrivelse af Women and the Food Cycle
This collection of articles includes case studies of attempts to improve small-scale food processing, remembering that ''small is beautiful, but difficult''. Case studies cover grain and fruit processing, baking, beekeeping, and small-scale oil production.
Marilyn Carr is Chief of the Economic Empowerment Section of the United Nations Development Fund for Women. She is a development economist with over 20 years experience in Asia and Africa and specializes in the fields of small enterprise development and technology choice and diffusion.
Marilyn Carr is Chief of the Economic Empowerment Section of the United Nations Development Fund for Women. She is a development economist with over 20 years experience in Asia and Africa and specializes in the fields of small enterprise development and technology choice and diffusion.
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