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Whole Food Cooking Every Day

- Transform the Way You Eat with 250 Vegetarian Recipes Free of Gluten, Dairy, and Refined Sugar

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In the follow-up to her acclaimed IACP and James Beard Award winning cookbook, chef Amy Chaplin has written an indispensable whole food cooking bible to share her strategies, key recipes, and techniques for eating well day in and day out without getting bored.

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  • Sprog:
  • Engelsk
  • ISBN:
  • 9781579658021
  • Indbinding:
  • Hardback
  • Sideantal:
  • 400
  • Udgivet:
  • 17. september 2019
  • Størrelse:
  • 206x261x38 mm.
  • Vægt:
  • 1488 g.
  • 4-8 hverdage.
  • 16. december 2024
På lager
Forlænget returret til d. 31. januar 2025

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Abonnementspris

- Rabat på køb af fysiske bøger
- 1 valgfrit digitalt ugeblad
- 20 timers lytning og læsning
- Adgang til 70.000+ titler
- Ingen binding

Abonnementet koster 75 kr./md.
Ingen binding og kan opsiges når som helst.

Beskrivelse af Whole Food Cooking Every Day

In the follow-up to her acclaimed IACP and James Beard Award winning cookbook, chef Amy Chaplin has written an indispensable whole food cooking bible to share her strategies, key recipes, and techniques for eating well day in and day out without getting bored.

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