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Transforming Organic Agri-Produce into Processed Food Products

Bag om Transforming Organic Agri-Produce into Processed Food Products

Looks at organic agriculture and the impact from the COVID-19 pandemic and how to transform organic agriculture into processed foods to meet rising demand. It touches on international policies, intellectual property rights, the global organic certification, regulatory framework, and more.

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  • Sprog:
  • Engelsk
  • ISBN:
  • 9781774911921
  • Indbinding:
  • Hardback
  • Sideantal:
  • 448
  • Udgivet:
  • 7. juli 2023
  • Størrelse:
  • 156x25x234 mm.
  • Vægt:
  • 835 g.
  • 2-3 uger.
  • 23. november 2024
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Looks at organic agriculture and the impact from the COVID-19 pandemic and how to transform organic agriculture into processed foods to meet rising demand. It touches on international policies, intellectual property rights, the global organic certification, regulatory framework, and more.

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