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Tomatoes Garlic Basil

Bag om Tomatoes Garlic Basil

Whether it's a condo deck or a backyard in the 'burbs... growing (and eating) these core garden veggies is a must! Radio and TV garden expert (and passionate food lover) Doug Oster presents his three all-time veggie favorites --- taking you step-by-step from soil prep to mouth-watering dishes. New to growing your own food? Doug offers gentle guidance and real life experience. Already a gardener? Take it up a notch with new ideas for going organic, plus creative twists on classic recipes. ""Doug Oster's down-to-earth approach to gardening shines through in his writing... he inspires the reader to think beyond the garden plot for ways to incorporate fresh produce into everyday dishes."" -George Ball, Jr., President, W. Atlee Burpee & Co. ""Tomatoes Garlic Basil is a must-have for cooks and gardeners everywhere. Doug Oster clearly has a passion for the three key ingredients of great cuisine. His stories will charm you and his recipes are simple but elegant (be sure to try the hazelnut pesto)."" -Debra Lee Baldwin, Edibles Columnist, San Diego Garden/Home Magazine, Author of Designing with Succulents

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  • Sprog:
  • Engelsk
  • ISBN:
  • 9780981961514
  • Indbinding:
  • Paperback
  • Sideantal:
  • 272
  • Udgivet:
  • 1. februar 2010
  • Størrelse:
  • 177x17x204 mm.
  • Vægt:
  • 481 g.
  • Ukendt - mangler pt..

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Beskrivelse af Tomatoes Garlic Basil

Whether it's a condo deck or a backyard in the 'burbs... growing (and eating) these core garden veggies is a must! Radio and TV garden expert (and passionate food lover) Doug Oster presents his three all-time veggie favorites --- taking you step-by-step from soil prep to mouth-watering dishes. New to growing your own food? Doug offers gentle guidance and real life experience. Already a gardener? Take it up a notch with new ideas for going organic, plus creative twists on classic recipes. ""Doug Oster's down-to-earth approach to gardening shines through in his writing... he inspires the reader to think beyond the garden plot for ways to incorporate fresh produce into everyday dishes."" -George Ball, Jr., President, W. Atlee Burpee & Co. ""Tomatoes Garlic Basil is a must-have for cooks and gardeners everywhere. Doug Oster clearly has a passion for the three key ingredients of great cuisine. His stories will charm you and his recipes are simple but elegant (be sure to try the hazelnut pesto)."" -Debra Lee Baldwin, Edibles Columnist, San Diego Garden/Home Magazine, Author of Designing with Succulents

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