The Spiralizer Cookbook: Spiralizer Recipes for gluten-free, dairy-free, vegan and paleo diets
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- Indbinding:
- Paperback
- Sideantal:
- 154
- Udgivet:
- 6. oktober 2016
- Størrelse:
- 127x8x203 mm.
- Vægt:
- 159 g.
- 8-11 hverdage.
- 28. november 2024
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Abonnementspris
- Rabat på køb af fysiske bøger
- 1 valgfrit digitalt ugeblad
- 20 timers lytning og læsning
- Adgang til 70.000+ titler
- Ingen binding
Abonnementet koster 75 kr./md.
Ingen binding og kan opsiges når som helst.
- 1 valgfrit digitalt ugeblad
- 20 timers lytning og læsning
- Adgang til 70.000+ titler
- Ingen binding
Abonnementet koster 75 kr./md.
Ingen binding og kan opsiges når som helst.
Beskrivelse af The Spiralizer Cookbook: Spiralizer Recipes for gluten-free, dairy-free, vegan and paleo diets
How to make perfect Zucchini (Courgette) Noodles with your spiralizerIf you haven't tried Zucchini (Courgette) pasta you're in for a treat. Zucchini (Courgette) pasta can be made and served in less time than it takes to make conventional pasta. All you need is a spiralizer or even just a vegetable peeler. You can turn the humble zucchini (courgette) into the perfect healthy meal in minutes.Learn how to make the perfect zucchini (courgette) pastaDiscover what other vegetables to spiralizeGet help finding the best spiralizer for youOver 80 recipes including spaghetti, noodles and cucumber noodle salads. Try recipes such as Italian Beef and Tomato, Honeyed Chicken Spaghetti and Spicy Pork Chilli Noodles.Whether you are vegan, gluten-free, dairy-free or even following the paleo principles this cookbook is perfect for you!Jacqueline Whitehart is a best-selling health and diet writer. Jacqueline's recipes are always healthy and fresh with simple ingredients.
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