De Aller-Bedste Bøger - over 12 mio. danske og engelske bøger
Levering: 1 - 2 hverdage
Hjælp
Login
  1. Forside
  2. Bøger
  3. Business og læring
  4. Jura
  5. The Right to Food Guidelines, Democracy and Citizen Participation

The Right to Food Guidelines, Democracy and Citizen Participation

- Country case studies

af Katharine S. E. (University of Otago Cresswell Riol

indgår i Routledge Studies in Food, Society and the Environment serien

The Right to Food Guidelines, Democracy and Citizen Participation af Katharine S. E. (University of Otago Cresswell Riol
Bag om The Right to Food Guidelines, Democracy and Citizen Participation

It is now more than a decade since the Right to Food Guidelines was negotiated, agreed and adopted internationally by states. This book provides a review of its objectives and the extent of success of its implementation.

Vis mere
  • Sprog:
  • Engelsk
  • ISBN:
  • 9780367227715
  • Indbinding:
  • Paperback
  • Sideantal:
  • 216
  • Udgivet:
  • 4. februar 2019
  • Størrelse:
  • 156x234x0 mm.
  • Vægt:
  • 340 g.
  • 8-11 hverdage.
  • 7. december 2024

Normalpris

Abonnementspris

- Rabat på køb af fysiske bøger
- 1 valgfrit digitalt ugeblad
- 20 timers lytning og læsning
- Adgang til 70.000+ titler
- Ingen binding

Abonnementet koster 75 kr./md.
Ingen binding og kan opsiges når som helst.

Bag om Katharine S. E. (University of Otago Cresswell Riol

Vis alle bøger af Katharine S. E. (University of Otago Cresswell Riol

Beskrivelse af The Right to Food Guidelines, Democracy and Citizen Participation

It is now more than a decade since the Right to Food Guidelines was negotiated, agreed and adopted internationally by states. This book provides a review of its objectives and the extent of success of its implementation.

Brugerbedømmelser af The Right to Food Guidelines, Democracy and Citizen Participation



Andre købte også..
Find lignende bøger
Bogen The Right to Food Guidelines, Democracy and Citizen Participation findes i følgende kategorier: