The Quantity Of Food Necessary To Sustain Life

""The Quantity of Food Necessary to Sustain Life"" is a book written by Hereward Carrington, a British-born American researcher and writer in the field of psychical research. The book is a comprehensive study of the human body's nutritional needs and the quantity of food required to sustain a healthy life. It covers topics such as the importance of a balanced diet, the role of vitamins and minerals, the effects of overeating and under-eating, and the impact of different types of food on the body. The book also explores the history of nutrition and the evolution of human diets throughout history. Carrington provides practical advice on how to maintain a healthy diet and lifestyle, including tips on meal planning and preparation. This book is an essential resource for anyone who wants to better understand the science of nutrition and how to maintain a healthy diet.THIS 40 PAGE ARTICLE WAS EXTRACTED FROM THE BOOK: Vitality, Fasting and Nutrition: A Physiological Study of the Curative Power of Fasting, Together with a New Theory of the Relation of food to Human Vitality, by Hereward Carrington. To purchase the entire book, please order ISBN 1564599159.This scarce antiquarian book is a facsimile reprint of the old original and may contain some imperfections such as library marks and notations. Because we believe this work is culturally important, we have made it available as part of our commitment for protecting, preserving, and promoting the world's literature in affordable, high quality, modern editions, that are true to their original work.