De Aller-Bedste Bøger - over 12 mio. danske og engelske bøger
Levering: 1 - 2 hverdage
Hjælp
Login
  1. Forside
  2. Bøger
  3. Mad og drikke
  4. Kogebøger
  5. The Professional Chef, 9e Study Guide

The Professional Chef, 9e Study Guide

af The Culinary Institute of America (CIA)
The Professional Chef, 9e Study Guide af The Culinary Institute of America (CIA)
Bag om The Professional Chef, 9e Study Guide

"The bible for all chefs. " -Paul Bocuse Named one of the five favorite culinary books of this decade by Food Arts magazine, The Professional Chef is the classic kitchen reference that many of America's top chefs have used to understand basic skills and standards for quality as well as develop a sense of how cooking works.

Vis mere
  • Sprog:
  • Engelsk
  • ISBN:
  • 9781118139882
  • Indbinding:
  • Paperback
  • Sideantal:
  • 208
  • Udgivet:
  • 25. oktober 2011
  • Udgave:
  • 9
  • Størrelse:
  • 279x216x14 mm.
  • Vægt:
  • 630 g.
  • 8-11 hverdage.
  • 2. december 2024

Normalpris

Abonnementspris

- Rabat på køb af fysiske bøger
- 1 valgfrit digitalt ugeblad
- 20 timers lytning og læsning
- Adgang til 70.000+ titler
- Ingen binding

Abonnementet koster 75 kr./md.
Ingen binding og kan opsiges når som helst.

Bag om The Culinary Institute of America (CIA)

Vis alle bøger af The Culinary Institute of America (CIA)

Beskrivelse af The Professional Chef, 9e Study Guide

"The bible for all chefs. " -Paul Bocuse Named one of the five favorite culinary books of this decade by Food Arts magazine, The Professional Chef is the classic kitchen reference that many of America's top chefs have used to understand basic skills and standards for quality as well as develop a sense of how cooking works.

Brugerbedømmelser af The Professional Chef, 9e Study Guide



Andre købte også..
Find lignende bøger
Bogen The Professional Chef, 9e Study Guide findes i følgende kategorier: