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The Native Grape

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This book is an essential reference for grape growers and winemakers in North America. George Husmann, a leading horticulturist and viticulturist of the late 19th century, provides detailed information on the different varieties of North American grapes, their cultivation, and their uses in winemaking. He also includes a wealth of practical advice on topics such as pruning, vineyard management, and pest control. This book is a classic of American viticultural literature and remains a valuable resource for anyone interested in grape growing and winemaking. This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work is in the "public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.

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  • Sprog:
  • Engelsk
  • ISBN:
  • 9781019621714
  • Indbinding:
  • Hardback
  • Udgivet:
  • 18. juli 2023
  • Størrelse:
  • 156x234x13 mm.
  • Vægt:
  • 449 g.
  • 2-3 uger.
  • 22. januar 2025
På lager
Forlænget returret til d. 31. januar 2025
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Beskrivelse af The Native Grape

This book is an essential reference for grape growers and winemakers in North America. George Husmann, a leading horticulturist and viticulturist of the late 19th century, provides detailed information on the different varieties of North American grapes, their cultivation, and their uses in winemaking. He also includes a wealth of practical advice on topics such as pruning, vineyard management, and pest control. This book is a classic of American viticultural literature and remains a valuable resource for anyone interested in grape growing and winemaking.
This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it.
This work is in the "public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work.
Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.

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