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The Lakes & Cumbria Cook Book

- A celebration of the amazing food & drink on our doorstep

Bag om The Lakes & Cumbria Cook Book

The Lakes and Cumbria Cook Book celebrates the best of the county's food scene with over 30 recipes from some of area's finest local restaurants, delis, gastro pubs, cafes and local suppliers, including forewords from Simon Rogan at L'Enclume and the head chef of Michelin-starred restaurant Forest Side, Kevin Tickle.

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  • Sprog:
  • Engelsk
  • ISBN:
  • 9781910863305
  • Indbinding:
  • Paperback
  • Sideantal:
  • 144
  • Udgivet:
  • 30. marts 2018
  • Størrelse:
  • 245x189x12 mm.
  • Vægt:
  • 446 g.
  • Ukendt - mangler pt..

Normalpris

Abonnementspris

- Rabat på køb af fysiske bøger
- 1 valgfrit digitalt ugeblad
- 20 timers lytning og læsning
- Adgang til 70.000+ titler
- Ingen binding

Abonnementet koster 75 kr./md.
Ingen binding og kan opsiges når som helst.

Beskrivelse af The Lakes & Cumbria Cook Book

The Lakes and Cumbria Cook Book celebrates the best of the county's food scene with over 30 recipes from some of area's finest local restaurants, delis, gastro pubs, cafes and local suppliers, including forewords from Simon Rogan at L'Enclume and the head chef of Michelin-starred restaurant Forest Side, Kevin Tickle.

Brugerbedømmelser af The Lakes & Cumbria Cook Book



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