The Green Barbecue

The Green Barbecue is a captivating book by the talented author, Rukmini Iyer. Published in 2021 by Vintage Publishing, this book falls under the intriguing genre of cooking. The Green Barbecue is more than just a book; it's a culinary journey that takes you through the art of barbecuing with a green twist. Iyer, known for her innovative cooking techniques, introduces a whole new world of vegetarian barbecue recipes that are sure to tantalize your taste buds. This book is a must-have for all food enthusiasts looking to explore new flavors and techniques. With The Green Barbecue, Rukmini Iyer proves yet again that she is a force to be reckoned with in the culinary world. Grab your copy today and let The Green Barbecue inspire your next cooking adventure.

Mouth-watering vegan and vegetarian recipes that can be cooked either outdoors or indoors.If prepping a BBQ seems a challenge, think again: this collection of flavour-packed and delicious recipes is completely meat-free.Whether you're entertaining for vegetarian guests or you're preparing a flexitarian feast, these recipes are quick and easy to make, great for all the family and completely fuss-free.With a wide range of veggie-friendly options, from griddled papaya and charred tenderstem to crispy barbecue tofu and dill-soused feta, this is the ultimate veggie book for Spring and Summer.'Far-from predictable recipes and fuss-free dishes' Stylist'Rukmini's recipes pack in flavour with minimal effort required' BBC Good FoodINDIA EXPRESS, THE NEW COOK BOOK FROM THE MILLION-COPY SELLING AUTHOR OF THE ROASTING TIN SERIES, IS OUT NOW