The Gluten-Free Way

The US has around 20 million people who are gluten-intolerant, who are refrained from consuming anything that includes grains. Even though most of the marts have started having gluten-free products, adopting a gluten-free lifestyle has become rather expensive. Clueless about how to make your way through a gluten-free lifestyle? Well, we have made it must easier for you. We have handpicked 30 choicest recipes that will help you adapt to a gluten-free lifestyle with much ease! Whether you are a gluten-intolerant or someone who wants to try our gluten-free diet, this book is for you! Whether you are a housewife/husband, or a busy 9-5 working person, or a cooking enthusiast, this book is for you! This gluten-free cookbook includes 30 unique and toothsome recipes ranging from appetizers to desserts. Fit for any time of the day all year round; these hearty recipes will make it difficult for you not to lick your plate clean! All these recipes mentioned in the cookbook have been specially chosen to help you get closer to a healthier lifestyle. All this, in the comfort of your own kitchen! With this book in hand, get ready for a legendary and mouth-watering experience!