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The Fruit Grower's Guide; Volume 3

Bag om The Fruit Grower's Guide; Volume 3

This comprehensive guide provides expert advice on growing all kinds of fruits, from apples to strawberries. Featuring detailed information on planting, pruning, pest control, and harvesting, this book is an essential resource for any fruit grower, whether you are a beginner or a seasoned expert. This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work is in the "public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.

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  • Sprog:
  • Engelsk
  • ISBN:
  • 9781019884430
  • Indbinding:
  • Hardback
  • Udgivet:
  • 18. Juli 2023
  • Størrelse:
  • 156x234x13 mm.
  • Vægt:
  • 440 g.
  • 8-11 hverdage.
  • 3. Oktober 2024
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Beskrivelse af The Fruit Grower's Guide; Volume 3

This comprehensive guide provides expert advice on growing all kinds of fruits, from apples to strawberries. Featuring detailed information on planting, pruning, pest control, and harvesting, this book is an essential resource for any fruit grower, whether you are a beginner or a seasoned expert.
This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it.
This work is in the "public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work.
Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.

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