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The Food Section

- Newspaper Women and the Culinary Community

af Kimberly Wilmot Voss

indgår i Rowman & Littlefield Studies in Food and Gastronomy serien

The Food Section af Kimberly Wilmot Voss
Bag om The Food Section

Before blogs and tweeting and websites, food mavens looked to magazines and newspapers for information on food and recipes. This book traces the history of the newspaper food section and celebrates the women who were pioneer journalists, reporting and writing on the food issues and concerns of the day.

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  • Sprog:
  • Engelsk
  • ISBN:
  • 9781442227200
  • Indbinding:
  • Hardback
  • Sideantal:
  • 252
  • Udgivet:
  • 24. april 2014
  • Størrelse:
  • 157x235x22 mm.
  • Vægt:
  • 526 g.
  • 8-11 hverdage.
  • 7. december 2024

Normalpris

Abonnementspris

- Rabat på køb af fysiske bøger
- 1 valgfrit digitalt ugeblad
- 20 timers lytning og læsning
- Adgang til 70.000+ titler
- Ingen binding

Abonnementet koster 75 kr./md.
Ingen binding og kan opsiges når som helst.

Bag om Kimberly Wilmot Voss

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Beskrivelse af The Food Section

Before blogs and tweeting and websites, food mavens looked to magazines and newspapers for information on food and recipes. This book traces the history of the newspaper food section and celebrates the women who were pioneer journalists, reporting and writing on the food issues and concerns of the day.

Brugerbedømmelser af The Food Section



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