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The Food and Feasts of Jesus

- The Original Mediterranean Diet, with Menus and Recipes

af Douglas E. Neel

indgår i Religion in the Modern World serien

The Food and Feasts of Jesus af Douglas E. Neel
Bag om The Food and Feasts of Jesus

The Food and Feasts of Jesus offers a new perspective on life in biblical times by taking readers inside the food culture of the day. From wedding feasts to a farmer's lunch, the book explores the significance of various meals, discusses key ingredients, and offers accessible recipes for readers to make their own tastes of the first century.

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  • Sprog:
  • Engelsk
  • ISBN:
  • 9781442212916
  • Indbinding:
  • Paperback
  • Sideantal:
  • 272
  • Udgivet:
  • 16. December 2013
  • Størrelse:
  • 151x227x16 mm.
  • Vægt:
  • 370 g.
  • 8-11 hverdage.
  • 4. Oktober 2024

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- Rabat på køb af fysiske bøger
- 1 valgfrit digitalt ugeblad
- 20 timers lytning og læsning
- Adgang til 70.000+ titler
- Ingen binding

Abonnementet koster 75 kr./md.
Ingen binding og kan opsiges når som helst.

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The Food and Feasts of Jesus offers a new perspective on life in biblical times by taking readers inside the food culture of the day. From wedding feasts to a farmer's lunch, the book explores the significance of various meals, discusses key ingredients, and offers accessible recipes for readers to make their own tastes of the first century.

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