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The Culture and Recipes of Japan

af Tracey Kelly

indgår i Let's Cook! serien

The Culture and Recipes of Japan af Tracey Kelly
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Experience the flavour of Japan by using the delicious recipes in this book! As well as being able to make food such as soba noodle soup and vegetarian sushi, readers can also read about Japanese culture, such as farming, national festivals and daily life. Top kitchen tips help beginner cooks to get started.

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  • Sprog:
  • Engelsk
  • ISBN:
  • 9781474778534
  • Indbinding:
  • Paperback
  • Sideantal:
  • 48
  • Udgivet:
  • 28. maj 2020
  • Størrelse:
  • 233x184x6 mm.
  • Vægt:
  • 160 g.
  • Udsolgt.
Forlænget returret til d. 31. januar 2025

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Experience the flavour of Japan by using the delicious recipes in this book! As well as being able to make food such as soba noodle soup and vegetarian sushi, readers can also read about Japanese culture, such as farming, national festivals and daily life. Top kitchen tips help beginner cooks to get started.

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