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The Business of Food

- Encyclopedia of the Food and Drink Industries

af Gary Allen
The Business of Food af Gary Allen
Bag om The Business of Food

Reveals the hidden costs behind food and drink which include unfair and dangerous labour practices, fertiliser runoff and pesticide poisoning, transportation pollution, excess packaging, animal suffering, marketing and advertising onslaughts, as well as skyrocketing health costs due to diet-related illness such as obesity and diabetes.

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  • Sprog:
  • Engelsk
  • ISBN:
  • 9780313337253
  • Indbinding:
  • Hardback
  • Sideantal:
  • 456
  • Udgivet:
  • 1. oktober 2007
  • Størrelse:
  • 254x178x30 mm.
  • 8-11 hverdage.
  • 6. december 2024
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Abonnementspris

- Rabat på køb af fysiske bøger
- 1 valgfrit digitalt ugeblad
- 20 timers lytning og læsning
- Adgang til 70.000+ titler
- Ingen binding

Abonnementet koster 75 kr./md.
Ingen binding og kan opsiges når som helst.

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Beskrivelse af The Business of Food

Reveals the hidden costs behind food and drink which include unfair and dangerous labour practices, fertiliser runoff and pesticide poisoning, transportation pollution, excess packaging, animal suffering, marketing and advertising onslaughts, as well as skyrocketing health costs due to diet-related illness such as obesity and diabetes.

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