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The Business Hen

- The Latest Hatch (1910)

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The Business Hen: The Latest Hatch is a book written by Herbert Winslow Collingwood in 1910. It is a comprehensive guide to raising chickens for profit, with a focus on the business aspects of poultry farming. The book covers a wide range of topics, including selecting the right breed of chicken, designing and building a chicken coop, feeding and caring for chickens, and marketing and selling eggs and meat. It also includes information on breeding, hatching, and raising chicks, as well as dealing with common problems like disease and pests. The Business Hen is a valuable resource for anyone interested in starting a chicken farm or improving their existing operation, and provides practical advice and insights into the world of commercial poultry farming.Assisted By James E. Rice, C. A. Rogers, C. S. Greene, F. Q. White, W. W. Higgins, F. H. Stoneburn, George A. Cosgrove, A. F. Hunter, F. T. Finch, Jessie F. Close, And Many Others.This scarce antiquarian book is a facsimile reprint of the old original and may contain some imperfections such as library marks and notations. Because we believe this work is culturally important, we have made it available as part of our commitment for protecting, preserving, and promoting the world's literature in affordable, high quality, modern editions, that are true to their original work.

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  • Sprog:
  • Engelsk
  • ISBN:
  • 9781437201581
  • Indbinding:
  • Hardback
  • Sideantal:
  • 196
  • Udgivet:
  • 27. oktober 2008
  • Størrelse:
  • 152x229x14 mm.
  • Vægt:
  • 458 g.
  • 2-3 uger.
  • 2. december 2024
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Beskrivelse af The Business Hen

The Business Hen: The Latest Hatch is a book written by Herbert Winslow Collingwood in 1910. It is a comprehensive guide to raising chickens for profit, with a focus on the business aspects of poultry farming. The book covers a wide range of topics, including selecting the right breed of chicken, designing and building a chicken coop, feeding and caring for chickens, and marketing and selling eggs and meat. It also includes information on breeding, hatching, and raising chicks, as well as dealing with common problems like disease and pests. The Business Hen is a valuable resource for anyone interested in starting a chicken farm or improving their existing operation, and provides practical advice and insights into the world of commercial poultry farming.Assisted By James E. Rice, C. A. Rogers, C. S. Greene, F. Q. White, W. W. Higgins, F. H. Stoneburn, George A. Cosgrove, A. F. Hunter, F. T. Finch, Jessie F. Close, And Many Others.This scarce antiquarian book is a facsimile reprint of the old original and may contain some imperfections such as library marks and notations. Because we believe this work is culturally important, we have made it available as part of our commitment for protecting, preserving, and promoting the world's literature in affordable, high quality, modern editions, that are true to their original work.

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