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Bag om Sustainable Agriculture Reviews 37

This book presents sources of carbon dioxide emission, related environmental issues and methods for carbon dioxide utilization, storage, analysis, modeling and optimization. This first volume focused on biochemical methods of carbon dioxide sequestration such as forestry, biomineralization, geo-chemo-mechanical, mangrove plantation and biowaste.

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Sprog:
Engelsk

ISBN:
9783030293000

Forlag:
Springer Nature Switzerland AG

Indbinding:
Paperback

Sideantal:
164

Udgivet:
26. august 2021

Udgave:
12019

Størrelse:
155x235x0 mm.

Vægt:
273 g.

Leveringstid: 8-11 hverdage.
Forventet levering: 17. januar 2025

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Beskrivelse af Sustainable Agriculture Reviews 37

This book presents sources of carbon dioxide emission, related environmental issues and methods for carbon dioxide utilization, storage, analysis, modeling and optimization. This first volume focused on biochemical methods of carbon dioxide sequestration such as forestry, biomineralization, geo-chemo-mechanical, mangrove plantation and biowaste.

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