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Study Guide to Accompany Baking and Pastry – Mastering the Art and Craft, Third Edition

af The Culinary Institute of America (CIA)
Study Guide to Accompany Baking and Pastry – Mastering the Art and Craft, Third Edition af The Culinary Institute of America (CIA)
Bag om Study Guide to Accompany Baking and Pastry – Mastering the Art and Craft, Third Edition

This is the Student Study Guide to accompany Baking and Pastry: Mastering the Art and Craft, 3rd Edition.

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  • Sprog:
  • Engelsk
  • ISBN:
  • 9781118712825
  • Indbinding:
  • Paperback
  • Sideantal:
  • 128
  • Udgivet:
  • 13. april 2015
  • Udgave:
  • 3
  • Størrelse:
  • 216x280x10 mm.
  • Vægt:
  • 342 g.
  • 8-11 hverdage.
  • 2. december 2024

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This is the Student Study Guide to accompany Baking and Pastry: Mastering the Art and Craft, 3rd Edition.

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