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Sterilization of Food in Retort Pouches

af A.G. Abdul Ghani Al-Baali, Mohammed M. Farid

indgår i Food Engineering Series serien

Sterilization of Food in Retort Pouches af A.G. Abdul Ghani Al-Baali
Bag om Sterilization of Food in Retort Pouches

The subject of sterilization of food in cans has been studied both experimentally and theoretically, but limited work has been undertaken to study the sterilization of food in pouches. Such interaction is complex and if ignored would lead to incorrect information not only on food sterility but also on food quality.

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  • Sprog:
  • Engelsk
  • ISBN:
  • 9781441940551
  • Indbinding:
  • Paperback
  • Sideantal:
  • 205
  • Udgivet:
  • 12. februar 2010
  • Udgave:
  • 12006
  • Størrelse:
  • 178x254x21 mm.
  • Vægt:
  • 462 g.
  • 8-11 hverdage.
  • 2. december 2024

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Beskrivelse af Sterilization of Food in Retort Pouches

The subject of sterilization of food in cans has been studied both experimentally and theoretically, but limited work has been undertaken to study the sterilization of food in pouches. Such interaction is complex and if ignored would lead to incorrect information not only on food sterility but also on food quality.

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