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Slow Dough: Real Bread

- Bakers' secrets for making amazing long-rise loaves at home

Bag om Slow Dough: Real Bread

Baking bread is an ancient craft; kneading the dough to produce a loaf is a fulfilling experience. But in industrial production, and even in the modern kitchen, one important ingredient is often left out of bread making - time.

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  • Sprog:
  • Engelsk
  • ISBN:
  • 9781848997370
  • Indbinding:
  • Hardback
  • Sideantal:
  • 176
  • Udgivet:
  • 15. september 2016
  • Størrelse:
  • 202x255x21 mm.
  • Vægt:
  • 722 g.
  • Ukendt - mangler pt..

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Baking bread is an ancient craft; kneading the dough to produce a loaf is a fulfilling experience. But in industrial production, and even in the modern kitchen, one important ingredient is often left out of bread making - time.

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