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Six Seasons

- A New Way with Vegetables

Bag om Six Seasons

McFadden celebrates vegetables as only a chef with the soul and experience of a farmer can. The 225 fresh, modern, and entirely approachable recipes range from the raw to the cooked to the preserved. While 75 percent of the recipes are vegetarian, there are plenty in which meat, seafood, and poultry play a supporting role.

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  • Sprog:
  • Engelsk
  • ISBN:
  • 9781579656317
  • Indbinding:
  • Hardback
  • Sideantal:
  • 384
  • Udgivet:
  • 2. maj 2017
  • Størrelse:
  • 197x269x39 mm.
  • Vægt:
  • 1508 g.
  • 4-7 hverdage.
  • 4. december 2024
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Normalpris

Abonnementspris

- Rabat på køb af fysiske bøger
- 1 valgfrit digitalt ugeblad
- 20 timers lytning og læsning
- Adgang til 70.000+ titler
- Ingen binding

Abonnementet koster 75 kr./md.
Ingen binding og kan opsiges når som helst.

Beskrivelse af Six Seasons

McFadden celebrates vegetables as only a chef with the soul and experience of a farmer can. The 225 fresh, modern, and entirely approachable recipes range from the raw to the cooked to the preserved. While 75 percent of the recipes are vegetarian, there are plenty in which meat, seafood, and poultry play a supporting role.

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