Seasonal Workers in Mediterranean Agriculture
- The Social Costs of Eating Fresh
- Indbinding:
- Hardback
- Sideantal:
- 312
- Udgivet:
- 7. april 2014
- Størrelse:
- 158x242x22 mm.
- Vægt:
- 612 g.
Leveringstid:
2-4 uger
Forventet levering: 4. december 2024
Beskrivelse af Seasonal Workers in Mediterranean Agriculture
Over the last three decades there has been a rapid expansion of intensive production of fresh fruit and vegetables in the Mediterranean regions of south and west Europe. Much of this depends on migrating workers for seasonal labour, including from Eastern Europe and North Africa. This book is the first to address agro-migration complexes across the region.
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