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Resilient European Food Industry in a Challenging World

Bag om Resilient European Food Industry in a Challenging World

Focuses on the features and structure of the EU's food chain, food industry developments, introduction of technologies, institutional transformation, food and trade policies, communication, nutrition diet, risk management, competition, management, marketing, financial and economic issues.

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  • Sprog:
  • Engelsk
  • ISBN:
  • 9781611220322
  • Indbinding:
  • Hardback
  • Sideantal:
  • 391
  • Udgivet:
  • 28. oktober 2011
  • Størrelse:
  • 180x252x29 mm.
  • Vægt:
  • 900 g.
  • Ukendt - mangler pt..

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- Rabat på køb af fysiske bøger
- 1 valgfrit digitalt ugeblad
- 20 timers lytning og læsning
- Adgang til 70.000+ titler
- Ingen binding

Abonnementet koster 75 kr./md.
Ingen binding og kan opsiges når som helst.

Beskrivelse af Resilient European Food Industry in a Challenging World

Focuses on the features and structure of the EU's food chain, food industry developments, introduction of technologies, institutional transformation, food and trade policies, communication, nutrition diet, risk management, competition, management, marketing, financial and economic issues.

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