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Raw Material Scarcity and Overproduction in the Food Industry

Bag om Raw Material Scarcity and Overproduction in the Food Industry

This book describes the consequences of an increased demand for food for human consumption for the global food industry. Chapter two discusses how the expansion of cropland and pastures to meet the rising demand for food is damaging the environment, while chapter three examines the impact of bee viruses on food crops and production.

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  • Sprog:
  • Engelsk
  • ISBN:
  • 9783030146504
  • Indbinding:
  • Paperback
  • Sideantal:
  • 54
  • Udgivet:
  • 17. april 2019
  • Udgave:
  • 12019
  • Størrelse:
  • 155x235x0 mm.
  • Vægt:
  • 114 g.
  • 8-11 hverdage.
  • 10. december 2024
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Beskrivelse af Raw Material Scarcity and Overproduction in the Food Industry

This book describes the consequences of an increased demand for food for human consumption for the global food industry. Chapter two discusses how the expansion of cropland and pastures to meet the rising demand for food is damaging the environment, while chapter three examines the impact of bee viruses on food crops and production.

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