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Preventing Food Losses and Waste to Achieve Food Security and Sustainability

indgår i Burleigh Dodds Series in Agricultural Science serien

Preventing Food Losses and Waste to Achieve Food Security and Sustainability
Bag om Preventing Food Losses and Waste to Achieve Food Security and Sustainability

Around one third of all food production is lost or wasted. This book provides a comprehensive review of the causes and prevention of food losses and waste at key steps in the supply chain, for different commodities and across particular regions.

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  • Sprog:
  • Engelsk
  • ISBN:
  • 9781786763006
  • Indbinding:
  • Hardback
  • Sideantal:
  • 852
  • Udgivet:
  • 24. marts 2020
  • Størrelse:
  • 244x530x55 mm.
  • Vægt:
  • 1398 g.
  • 8-11 hverdage.
  • 13. december 2024
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Forlænget returret til d. 31. januar 2025

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Around one third of all food production is lost or wasted. This book provides a comprehensive review of the causes and prevention of food losses and waste at key steps in the supply chain, for different commodities and across particular regions.

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