Presidents And Pies

Presidents And Pies: Life In Washington, 1897-1919 is a historical book written by Isabel Anderson and published in 1920. The book provides a fascinating glimpse into the lifestyle and culture of Washington D.C. during the late 19th and early 20th centuries. Anderson, who was a prominent socialite and friend of many influential figures, including several U.S. Presidents, offers a unique perspective on the city's political and social scene.The book is divided into several chapters, each focusing on a specific aspect of life in Washington during this time period. Anderson covers a wide range of topics, including the White House, the Capitol, the diplomatic corps, and the city's social events. She also provides anecdotes and personal stories about her interactions with many famous figures, including Theodore Roosevelt, William Howard Taft, and Woodrow Wilson.One of the most interesting aspects of the book is Anderson's discussion of food and cooking. She was an accomplished cook herself and provides detailed descriptions of the meals she prepared for her guests, including many of the Presidents. Anderson also includes several recipes for traditional dishes that were popular during this time period.Overall, Presidents And Pies: Life In Washington, 1897-1919 is a fascinating look at the history of Washington D.C. during a pivotal time in American history. Anderson's personal insights and anecdotes make the book an engaging and entertaining read for anyone interested in politics, history, or social culture.This scarce antiquarian book is a facsimile reprint of the old original and may contain some imperfections such as library marks and notations. Because we believe this work is culturally important, we have made it available as part of our commitment for protecting, preserving, and promoting the world's literature in affordable, high quality, modern editions, that are true to their original work.