De Aller-Bedste Bøger - over 12 mio. danske og engelske bøger
Levering: 1 - 2 hverdage
Hjælp
Login
  1. Forside
  2. Bøger
  3. Business og læring
  4. Plant-Microbial Interactions and Smart Agricultural Biotechnology

Plant-Microbial Interactions and Smart Agricultural Biotechnology

af Baljeet Singh Saharan, Ashok Kumar Nadda, Swati Tyagi, Robin Kumar

indgår i Microbial Biotechnology for Food, Health, and the Environment serien

Plant-Microbial Interactions and Smart Agricultural Biotechnology af Baljeet Singh Saharan
Bag om Plant-Microbial Interactions and Smart Agricultural Biotechnology

This book examines the interaction between plants and microbes and considers the use of advanced techniques such as genetic engineering, revolutionary gene editing technologies, and their applications to understand how plants and microbes help or harm each other at the molecular level.

Vis mere
  • Sprog:
  • Engelsk
  • ISBN:
  • 9781032100418
  • Indbinding:
  • Hardback
  • Sideantal:
  • 298
  • Udgivet:
  • 12. oktober 2021
  • Størrelse:
  • 158x241x24 mm.
  • Vægt:
  • 594 g.
  • 2-3 uger.
  • 11. december 2024
På lager

Normalpris

Abonnementspris

- Rabat på køb af fysiske bøger
- 1 valgfrit digitalt ugeblad
- 20 timers lytning og læsning
- Adgang til 70.000+ titler
- Ingen binding

Abonnementet koster 75 kr./md.
Ingen binding og kan opsiges når som helst.

Bag om Baljeet Singh Saharan

Vis alle bøger af Baljeet Singh Saharan

Beskrivelse af Plant-Microbial Interactions and Smart Agricultural Biotechnology

This book examines the interaction between plants and microbes and considers the use of advanced techniques such as genetic engineering, revolutionary gene editing technologies, and their applications to understand how plants and microbes help or harm each other at the molecular level.

Brugerbedømmelser af Plant-Microbial Interactions and Smart Agricultural Biotechnology



Andre købte også..
Find lignende bøger
Bogen Plant-Microbial Interactions and Smart Agricultural Biotechnology findes i følgende kategorier: