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Phytochemicals in Citrus

- Applications in Functional Foods

indgår i Functional Foods and Nutraceuticals serien

Phytochemicals in Citrus
Bag om Phytochemicals in Citrus

Citrus fruits have long been popular around the world and are a good source of Vitamin C. Citrus also contains many other functional bioactive phytochemicals including triterpenic acids, flavonoids, cerebrosides, amino acids, phenolic acids, mineral constituents, and polysaccharides, which are beneficial to human health.

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  • Sprog:
  • Engelsk
  • ISBN:
  • 9781498742726
  • Indbinding:
  • Hardback
  • Sideantal:
  • 520
  • Udgivet:
  • 14. september 2017
  • Størrelse:
  • 156x234x0 mm.
  • Vægt:
  • 997 g.
  • 8-11 hverdage.
  • 11. december 2024
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Beskrivelse af Phytochemicals in Citrus

Citrus fruits have long been popular around the world and are a good source of Vitamin C. Citrus also contains many other functional bioactive phytochemicals including triterpenic acids, flavonoids, cerebrosides, amino acids, phenolic acids, mineral constituents, and polysaccharides, which are beneficial to human health.

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