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Pheasants, Turkeys and Geese

- Their Management for Pleasure and Profit

Bag om Pheasants, Turkeys and Geese

This practical guide to raising pheasants, turkeys, and geese provides expert advice on housing, feeding, and breeding these popular game birds. With detailed information on health and disease prevention, this book is an essential resource for anyone interested in raising birds for sport or profit. This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work is in the "public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.

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  • Sprog:
  • Engelsk
  • ISBN:
  • 9781019575987
  • Indbinding:
  • Hardback
  • Udgivet:
  • 18. juli 2023
  • Størrelse:
  • 156x234x13 mm.
  • Vægt:
  • 454 g.
  • 2-3 uger.
  • 26. november 2024
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Beskrivelse af Pheasants, Turkeys and Geese

This practical guide to raising pheasants, turkeys, and geese provides expert advice on housing, feeding, and breeding these popular game birds. With detailed information on health and disease prevention, this book is an essential resource for anyone interested in raising birds for sport or profit.
This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it.
This work is in the "public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work.
Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.

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