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Opening the Gates to Canal Cuisine

- Preserving the American Era

Bag om Opening the Gates to Canal Cuisine

The community of people who contributed to the Panama Canal effort was wide and varied - American and Panamanian, French, West Indian, Spanish, European, Asian, Indian and many other nationalities. This incredible cookbook, filled with hundreds of recipes that were used by people of all nationalities during the American Era of the Panama Canal, represents the merging of all those cultures.

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  • Sprog:
  • Engelsk
  • ISBN:
  • 9781944455040
  • Indbinding:
  • Paperback
  • Sideantal:
  • 408
  • Udgivet:
  • 8. februar 2017
  • 8-11 hverdage.
  • 22. november 2024

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Abonnementspris

- Rabat på køb af fysiske bøger
- 1 valgfrit digitalt ugeblad
- 20 timers lytning og læsning
- Adgang til 70.000+ titler
- Ingen binding

Abonnementet koster 75 kr./md.
Ingen binding og kan opsiges når som helst.

Beskrivelse af Opening the Gates to Canal Cuisine

The community of people who contributed to the Panama Canal effort was wide and varied - American and Panamanian, French, West Indian, Spanish, European, Asian, Indian and many other nationalities. This incredible cookbook, filled with hundreds of recipes that were used by people of all nationalities during the American Era of the Panama Canal, represents the merging of all those cultures.

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