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Nutrition of the Rabbit

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Bringing together international expertise, this fully updated volume covers digestive physiology, feeding, product quality, and the relationship between nutrition and health. With new material on immune response, dietary additives and organics, this book provides a valuable resource for researchers and students of animal nutrition and production.

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  • Sprog:
  • Engelsk
  • ISBN:
  • 9781789241273
  • Indbinding:
  • Hardback
  • Sideantal:
  • 368
  • Udgivet:
  • 17. februar 2020
  • Udgave:
  • 3
  • Størrelse:
  • 181x247x24 mm.
  • Vægt:
  • 952 g.
  • Ukendt - mangler pt..

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- 20 timers lytning og læsning
- Adgang til 70.000+ titler
- Ingen binding

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Beskrivelse af Nutrition of the Rabbit

Bringing together international expertise, this fully updated volume covers digestive physiology, feeding, product quality, and the relationship between nutrition and health. With new material on immune response, dietary additives and organics, this book provides a valuable resource for researchers and students of animal nutrition and production.

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