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Nutraceuticals and Human Health

- The Food-to-supplement Paradigm

indgår i Food Chemistry, Function and Analysis serien

Nutraceuticals and Human Health
Bag om Nutraceuticals and Human Health

Nutraceuticals, a broad umbrella term used to describe any product derived from food sources with extra health benefits, is comprehensively covered in two themes: technical and biological considerations in this book for food scientists, food chemists and researchers in human nutrition.

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  • Sprog:
  • Engelsk
  • ISBN:
  • 9781788014168
  • Indbinding:
  • Hardback
  • Sideantal:
  • 256
  • Udgivet:
  • 25. marts 2020
  • Størrelse:
  • 156x234x0 mm.
  • Vægt:
  • 541 g.
  • Ukendt - mangler pt..

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- Rabat på køb af fysiske bøger
- 1 valgfrit digitalt ugeblad
- 20 timers lytning og læsning
- Adgang til 70.000+ titler
- Ingen binding

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Ingen binding og kan opsiges når som helst.

Beskrivelse af Nutraceuticals and Human Health

Nutraceuticals, a broad umbrella term used to describe any product derived from food sources with extra health benefits, is comprehensively covered in two themes: technical and biological considerations in this book for food scientists, food chemists and researchers in human nutrition.

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