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Nondigestible Carbohydrates and Digestive Health

af TM Paeschke

indgår i Institute of Food Technologists Series serien

Nondigestible Carbohydrates and Digestive Health af TM Paeschke
Bag om Nondigestible Carbohydrates and Digestive Health

Featuring authors from academia as well as industry, this book provides a broad view of carbohydrates influencing digestive health. Part 1 is a general overview of carbohydrates that function as prebiotics or fermentable carbohydrates. Part 2 is a more in depth examination of specific carbohydrates for digestive health and applications.

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  • Sprog:
  • Engelsk
  • ISBN:
  • 9780813817620
  • Indbinding:
  • Hardback
  • Sideantal:
  • 352
  • Udgivet:
  • 12. november 2010
  • Størrelse:
  • 237x163x22 mm.
  • Vægt:
  • 700 g.
  • Ukendt - mangler pt..

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- Adgang til 70.000+ titler
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Featuring authors from academia as well as industry, this book provides a broad view of carbohydrates influencing digestive health. Part 1 is a general overview of carbohydrates that function as prebiotics or fermentable carbohydrates. Part 2 is a more in depth examination of specific carbohydrates for digestive health and applications.

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