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Nature of Crops, The

- How we came to eat the plants we do

af Professor John (Aberystwyth University Warren
Nature of Crops, The af Professor John (Aberystwyth University Warren
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Our ancestors chose to cultivate some plant species and not others. Through years of association with humans, these wild plants have been changed so that the crops we eat often hardly resemble their wild progenitors. Arranged into broad themes depicting the history of domestication, this book documents the history and biology of over 40 crops.

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  • Sprog:
  • Engelsk
  • ISBN:
  • 9781780645094
  • Indbinding:
  • Paperback
  • Sideantal:
  • 192
  • Udgivet:
  • 24. april 2015
  • Størrelse:
  • 149x209x11 mm.
  • Vægt:
  • 318 g.
  • Ukendt - mangler pt..

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Beskrivelse af Nature of Crops, The

Our ancestors chose to cultivate some plant species and not others. Through years of association with humans, these wild plants have been changed so that the crops we eat often hardly resemble their wild progenitors. Arranged into broad themes depicting the history of domestication, this book documents the history and biology of over 40 crops.

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