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Nanotechnology Horizons in Food Process Engineering

Bag om Nanotechnology Horizons in Food Process Engineering

Discusses trends in nanotechnology for food applications and food delivery systems. Topics include the stability of nanoparticles, nanobiosensing for contaminant detection, nanotechnology in nutrient delivery, biofunctional magnetic nanoparticles in food safety, the development of nutraceuticals using nanotechnological tools.

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  • Sprog:
  • Engelsk
  • ISBN:
  • 9781774910986
  • Indbinding:
  • Hardback
  • Sideantal:
  • 424
  • Udgivet:
  • 10. marts 2023
  • Størrelse:
  • 156x25x234 mm.
  • Vægt:
  • 816 g.
  • 2-3 uger.
  • 25. februar 2025
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Discusses trends in nanotechnology for food applications and food delivery systems. Topics include the stability of nanoparticles, nanobiosensing for contaminant detection, nanotechnology in nutrient delivery, biofunctional magnetic nanoparticles in food safety, the development of nutraceuticals using nanotechnological tools.

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