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Nanotechnology, Food Security and Water Treatment

indgår i Environmental Chemistry for a Sustainable World serien

Nanotechnology, Food Security and Water Treatment
Bag om Nanotechnology, Food Security and Water Treatment

This book reviews advanced nanotechnology in food, health, water and agriculture. In food, nanobiosensors display an unprecedented efficiency for the detection of allergens, genetically modified organisms and pathogens. In agriculture, nanofertilisers improve plant nutrition by releasing nutrients slowly and steadily.

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  • Sprog:
  • Engelsk
  • ISBN:
  • 9783319701653
  • Indbinding:
  • Hardback
  • Sideantal:
  • 334
  • Udgivet:
  • 23. januar 2018
  • Udgave:
  • 12018
  • Vægt:
  • 839 g.
  • 2-3 uger.
  • 25. november 2024
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Beskrivelse af Nanotechnology, Food Security and Water Treatment

This book reviews advanced nanotechnology in food, health, water and agriculture. In food, nanobiosensors display an unprecedented efficiency for the detection of allergens, genetically modified organisms and pathogens. In agriculture, nanofertilisers improve plant nutrition by releasing nutrients slowly and steadily.

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