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Microbial Food Safety

- An Introduction

Bag om Microbial Food Safety

In this book, some of the most qualified scientists review different food safety topics, ranging from emerging and reemerging foodborne pathogens, food regulations in the USA, food risk analysis and the most important foodborne pathogens based on food commodities.

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  • Sprog:
  • Engelsk
  • ISBN:
  • 9781461411765
  • Indbinding:
  • Hardback
  • Sideantal:
  • 262
  • Udgivet:
  • 2. december 2011
  • Udgave:
  • 2012
  • Størrelse:
  • 183x259x20 mm.
  • Vægt:
  • 668 g.
  • 8-11 hverdage.
  • 2. december 2024

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Beskrivelse af Microbial Food Safety

In this book, some of the most qualified scientists review different food safety topics, ranging from emerging and reemerging foodborne pathogens, food regulations in the USA, food risk analysis and the most important foodborne pathogens based on food commodities.

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