Name: Microbial Biotechnology in Food Processing and Health
Price: 1808.95 DKK
Availability: InStock
Author: Deepak Kumar Verma
ISBN: 9781774637289

Microbial Biotechnology in Food Processing and Health af Deepak Kumar Verma

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Hardback
2-3 uger
1.808,95 kr.

Bag om Microbial Biotechnology in Food Processing and Health

Discusses the use of microbial biotechnology in food processing for nutritional health benefits in foods, focusing on probiotics and prebiotic-based foods. It provides a state-of-the art perspective on probiotics and their metabolites, and assesses the specific potential health benefits of probiotics in foods.

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Sprog:
Engelsk

ISBN:
9781774637289

Forlag:
Apple Academic Press

Indbinding:
Hardback

Sideantal:
362

Udgivet:
27. oktober 2022

Størrelse:
156x22x234 mm.

Vægt:
721 g.

Leveringstid: 2-3 uger.
Forventet levering: 14. december 2024

På lager

Forlænget returret til d. 31. januar 2025

Normalpris

1.808,95 kr. + Fragt
~~1.808,95 kr.~~

Abonnementspris

1.804,95 kr.

- Rabat på køb af fysiske bøger
- 1 valgfrit digitalt ugeblad
- 20 timers lytning og læsning
- Adgang til 70.000+ titler
- Ingen binding

Abonnementet koster 75 kr./md.
Ingen binding og kan opsiges når som helst.

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Beskrivelse af Microbial Biotechnology in Food Processing and Health

Discusses the use of microbial biotechnology in food processing for nutritional health benefits in foods, focusing on probiotics and prebiotic-based foods. It provides a state-of-the art perspective on probiotics and their metabolites, and assesses the specific potential health benefits of probiotics in foods.

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